Happenings

HAPPENINGS

GRAB A SEAT AT THE BAR

Tuesday-Saturday, 4-5pm

Bienvenue! Secure your spot by the bar to share small bites and refreshing pours with the debut of our new Bar Menu highlighting favorites like our classic Steak Tartar à la Parisienne, fresh Oysters, and our decadent Egg Mimosa. The ideal way to unwind after your workday, available from 4-5pm.

*Walk-ins on a first-come, first-serve basis

PLAT DU MOIS

Monthly Special

Every month, our menu showcases an iconic French dish with ingredients from local purveyors, made for sharing. For the month of June, Executive Chef Guillaume Ginther presents:
TURBOTIN GRILLÉ AU ROMARIN
Artichaut Barigoule
79.

*2-person minimum, Pre-orders only
RESERVE NOW